The Chef Du Jour

personal chef service


 

sample menu

for dinner entrees

 


Sample Dinner Entrees

  

Poultry

Chicken Marsala, Polenta, Wild Mushrooms

Chicken Cacciatori, Mashed Potatoes, Carrots

Chicken Piccata, Wild Rice, Broccoli

Chicken Teriyaki, Brown Rice, Snow Peas

Chicken Coconut Curry

  

Beef

Beef Tenderloin Au Poivre Sandwiches on Kaiser Rolls, Salad

Cajun Meatloaf, Mashed Potatoes, Green Beans

Teriyaki Flank Steak, Rice, Sauteed Peppers and Tomatoes

Chili, Corn Bread, Salad

  

Pork

Pork Tenderloin w/ Apricot Sauce, Wild Rice w/ Cherries and Almonds, Broccoli

Wienerschnitzel, Noodles, Carrots

BBQ Ribs, Corn Muffins, Green Beans

Paella (pork andouille sausage, shrimp, rice, peppers, tomatoes)

   

Lamb

Greek Meatballs with Feta Cheese, Sun dried Tomatoes, and Kalamata Olives, Couscous, Spinach

Lamb Chili, Crusty Bread, Salad

Gyros with Cucumber Sauce, Tomatoes, Onions, Pita Pockets, and Salad

  

Fish and Shellfish

Crab Cakes with Remoulade Sauce, Pasta or Rice, Corn

Seared Ahi Tuna, Soba Noodles, Bok Choy

Herb Crusted Salmon, Rice Noodles, Carrots

Shrimp Coconut Curry

  

Pasta

Lasagna, Garlic Bread, Salad

Pasta Bolognese, Garlic Bread, Salad

Pasta Primavera (pasta, steamed vegetables, olive oil, garlic)

 

Vegetarian/Vegan Entrees? - easily accomodated

Food Allergies? - ingredients / substitutions accommodated